Starbucks Pumpkin Cream Cheese Muffin Complete Information
The Starbucks Pumpkin Cream Cheese Muffin is one of the most searched loaves, muffins, & cakes items on the Starbucks menu priced at $4.75 for a 1 Serving at Starbucks (Northgate Way & I-5). A 1 Serving serving contains 350 calories.
Ingredients Summary
Taste Profile
Health Insight
Healthier Alternative: For a lighter option, consider the Petite Vanilla Bean Scone, which has 140 calories and 9g of sugar.
Nutritional Facts
Per serving • Based on a 2,000 calorie diet
Nutritional values are based on standard recipes and may vary by location or customization. Compare this item with the rest of the menu on the Starbucks nutrition facts page.
Most Ordered Together
Perfect Combination
Pumpkin Cream Cheese Muffin Add a Iced Pistachio Latte to this Pumpkin Cream Cheese Muffin and you have a complete meal rather than a snack.

$4.75
Pumpkin Cream Cheese Muffin
Allergen Information
This item contains: Egg, Milk, Soy, Wheat
Full ingredient list
- sugar
- enriched wheat flour
- wheat flour
- niacin
- reduced iron
- thiamine mononitrate
- riboflavin
- folic acid
- cream cheese filling
- cream cheese
- water
- sugar
- modified corn starch
- natural vanilla flavor
- lactic acid
- xanthan gum
- salt
- sodium citrate
- locust bean gum
- carrageenan
- pumpkin
- eggs
- soybean and / or canola oil
- praline pumpkin seeds
- sugar
- pumpkin seeds
- spices
- salt
- water
- baking powder
- sodium bicarbonate
- cornstarch
- sodium acid pyrophosphate
- monocalcium phosphate
- sea salt
- spices
- mono- and diglycerides
- soy lecithin.
This reflects the standard recipe only. Starbucks stores prepare everything on shared equipment, so trace amounts of other allergens can be present; the allergen guide covers the whole menu.
Compare Items
Standard size figures from Starbucks' published nutrition data. Prices are pickup prices at the reference store where listed.
